Add 3 Tablespoons butter to the bacon drippings and heat to medium. Spoon out oil from pan, reserving about 1 Tablespoon of bacon drippings. In a large skillet, sauté bacon until it is almost crisp. Remove breadcrumbs to a bowl and set aside.ģ. Add bread pieces and pulse until bread turns into crumbs and mixture is combined. Prepare breadcrumbs: Place garlic and parsley in the bowl of a food processor fitted with the steel blade and pulse until they’re minced. Macaroni and cheese is one of those classic dishes that is easy to get creative with. Use cheese crackers, instead of breadcrumbs, for the crunchy topping.Īll of these ideas will work just fine in the smoker.
Make it a decadent lobster or crab mac and cheese.Add different types of cheeses to the mixture, such as goat cheese, pepper jack, or even some cream cheese.Add about 2 cups of sliced shitake mushrooms that have been lightly sautéed to the cheese and pasta mixture.If you really want to dress up your mac and cheese and add additional flavors, try some of these ideas: If you can’t find the GF variety of panko, just crumble your favorite rice or nut crackers on top.
Unsweetened almond or coconut milk beverage for the whole milkįor a gluten free version, try brown rice macaroni, sorghum flour, and gluten free panko bread crumb.
If you are watching your cholesterol, you can make these substitutions:
This is a full fat recipe that has a super creamy texture. Macaroni and Cheese Variations and Substitutions Right before serving, tear the basil leaves from the stems and place randomly over the top of the entire dish. Drizzle the EVOO and vinegar evenly to coat the tomatoes.ģ. Slice the tomatoes into 1/4 inch rounds and arrange them on a platter.Ģ.